Spicy Sweet Chicken Tacos
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RECIPE:
- Separate individual lettuce leaves & Slice red onion and red pepper
- Fry onions & peppers are golden, squeeze half a lime over the pan
- Slice chillies
- Heat your GSN chicken for 1.5 minutes in the microwave
- Heat wraps as per pack instructions
- Layer your wrap with the ingredients
- Top 3-4 chicken bites per taco
- Garnish with cheese, pomegranate and fresh chillies.
- Squeeze the other half of lime over the completed tacos
- Add your choice of the classic Tex Mex condiments.
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